At LongHorn, it all begins with premium cuts of beef. We add our one-of-a-kind proprietary seasonings, and then our Grill Masters bring the fire—and the sizzle. Why? Because at LongHorn, we’re obsessed with giving our fellow carnivores the steak they truly deserve.
If you’re as serious about steak as LongHorn’s Grill Masters are, you’re in for a treat. These are steaks done the right way, not the easy way. The LongHorn menu features legendary, expertly grilled steaks, including:
- The Bone-In Outlaw Ribeye® – Well-marbled, fire-grilled, juicy, and packed with flavor. Not trying it would be a crime.
- Flo’s Filet® – Center-cut, exceptionally tender, and seasoned with LongHorn’s signature blend.
- New York Strip – A thick-cut, fire-grilled classic that never goes out of style.
- Fire-Grilled T-Bone – Combines the bold flavor of a strip with the tenderness of a filet.
But the menu doesn’t stop there. LongHorn’s culinary mastery extends beyond steak. Guests can enjoy:
- Fall-off-the-bone Baby Back Ribs
- Parmesan Crusted Chicken
- Bourbon-Marinated Grilled Salmon
- Hand-Breaded Chicken Tenders
There’s also a range of fresh salads, shareable appetizers, signature sides, and luscious desserts—including the legendary Chocolate Stampede. Pair your meal with hand-crafted cocktails, margaritas, draft beer, or wine from LongHorn’s full-service bar.
Now in the Philippines – Courtesy of The Bistro Group
The arrival of LongHorn Steakhouse in the Philippines is made possible by The Bistro Group, a powerhouse behind 26 local and international restaurant brands and over 225 stores nationwide. For over 30 years, Bistro has brought a wide array of culinary concepts—American, Asian, and Filipino—to local diners.
“As we pursue our growth objective of launching new concepts, we’re excited to bring LongHorn Steakhouse to the Philippines this March,” says Jean Paul Manuud, President of The Bistro Group. “LongHorn’s passion and uncompromising standards in delivering high-quality steaks align perfectly with Bistro’s commitment to excellence. While others take shortcuts, LongHorn does things the right way—because that’s what great steak, and more importantly, our guests, deserve. We believe this partnership will make a strong impact in a market that’s more than ready for LongHorn.”
Brad Smith, President of Darden Franchising, adds: “We are thrilled to expand our relationship with The Bistro Group through the opening of LongHorn Steakhouse here in the Philippines. We know Filipinos will love LongHorn’s perfectly seasoned and expertly grilled steaks, paired with delicious sides and refreshing beverages.”
Founded in 1981 in Atlanta, Georgia, LongHorn Steakhouse now has over 590 locations worldwide and is headquartered in Orlando, Florida.
Now Open at Streetscape, Shangri-La Plaza Mall
LongHorn is a steak lover’s steakhouse, where every cut is trimmed just right, aged to perfection, and grilled exactly the way you like it.
Special Promotions
Enjoy Buy 2, Get 1 Free on all Margaritas and Cocktails during LongHorn’s Happy Hour, starting nightly at 7:30 PM. It’s the perfect excuse to unwind after work, catch up with friends, or indulge in a midweek break—especially with LongHorn’s tasty appetizers by your side.
Pets Are Welcome!
Yes, your furry friends are part of the family. Pets are welcome at LongHorn Steakhouse, so bring them along for the experience.
#expatphilippines
#expatph
#longhornsteakhouse
#longhornmanila
#BistroGroup
#GoodVibesGoodBites
#ManilaEats
#NotJustForCarnivores
