At City of Dreams Manila, diners can experience a unique epicurean journey from around the world this September to October. With over 20 dining options at the premier integrated resort in Entertainment City, guests are spoilt for choice, from authentic Kobe beef and new Omakase menu at Nobu Manila; a selection of wines and French cheeses at The Tasting Room; decadent Cantonese tonic soup at Crystal Dragon, create your own noodle soup with fresh handmade noodles at Noodle8 to royal Thai cuisine at Red Ginger.
For refreshments to pair with premium Western or Eastern fare or to be relished while unwinding, guests can enjoy the cocktail of the month at Nobu Manila, a special discount on a wide array of aperitif creations at The Tasting Room in October and over 40 varieties of local and imported beer for the Oktoberfest at CenterPlay.
In time for the festive season, guests can also plan in advance for memorable intimate gatherings or big groups with City of Dreams KTV party packages and special party packages at the Grand Ballroom.
Nobu Manila
As one of the city’s trendiest dining hotspots, Nobu Manila offers the world-famous well-marbled texture and unparalleled flavor of authentic Kobe beef served as part of the Nobu cold and hot specials during dinner until the end of October.
Nobu Manila is open for dinner from 6 p.m. to 10 p.m. on Mondays to Thursdays and 6 p.m. to 11 p.m. on Fridays to Sundays. Brunch is served every Sunday from 11:30 a.m. to 3 p.m.

The Tasting Room
The Tasting Room, renowned for its European haute cuisine and selection of wines and spirits, offers “Wine and Cheese Saturdays” at PhP1,500 net per person this September.
The “Wine and Cheese Saturdays” highlights a curated array of the world’s best cheeses from the top French brands. Guests can enjoy unlimited wines together with Mon’s cheeses and international breads.
In October, guests enjoy an exclusive 20 percent off on premium aperitif concoctions during Aperitif Hour from 6 p.m. to 8 p.m.
Cocktail choices include Sazerac (Wild Turkey Bourbon, Hennessy VSOP, Absinthe and Angostura Bitters), Single Barrel Espresso (Jack Daniels Single Barrel, Ristretto Espresso, Kahlua and Galliano), Port Stringer (Grahams LBV Port, Chambord and mint leaves); Classic Cacao (Grahams LBV Port, Sambuca, yolk and Crème de Cacao), and Brooklyn Harvard Manhattan (Martell Cordon Bleu, Antica Formula Vermouth, Maraschino Luxardo and Bitters). The Tasting Room’s cocktail offerings for October range from PhP550++ to PhP1,350++ each.

For more information on ongoing promotions, inquiries and reservations, contact (02) 800-8080, email guestservices@cod-manila.com or visit www.cityofdreamsmanila.com.ph